International Food Business

SubjectBusiness , Food


Type of DegreeBBA

EU FeesEUR 2,168


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Course Description

Aeres University of Applied Sciences is partnering with Dalhousie University Faculty of Agriculture in Canada to offer this double degree Bachelor of Honours programme. Year one and two are offered on the Aeres University of Applied Sciences's campus, with year three offered in Nova Scotia Canada, and year four again on the Aeres University of Applied Sciences's campus. This is an Honours degree offering a minimum of one year of international study and two work terms - one in North America and one in Europe. It is a unique programme which will appeal to the student who enjoys studying independently, has an interest in business and likes to travel.

The process from farm to fork is a unique and special process. Every year thousands of new products will enter the market and end up in stores all over the world. The food industry is a rapidly changing business climate, forcing companies to meet the constant demands for improvement. Therefore this industry needs well organised companies who are international orientated, innovative, concerned with international marketing and logistics and have a strong and secure quality approach.

This is exactly what our course in International Food Business is focussing on. Future managers in the food business and food sector will need first-hand knowledge of international business practice and chain management. And although North America and Europe have a close bond since time immemorial, the two continents are very different. Consumer behaviour and doing business in North America is very different compared to Europe. If you want to work with these continents you need to adapt to both cultures. Every country is different from the other, so you need to know who and what you are dealing with.

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